Scotland Dessert
Great British Menu is back and the fight is on as some of the nation’s greatest chefs battle for the chance to cook a glittering Olympic banquet. The feast will honour the hopes and achievements of the country’s sporting heroes, and it will be a glorious celebration of Britain’s culinary talents. This time it is the battle of the Scottish chefs – returning contender Alan Murchison and newcomers Colin Buchan and Mark Greenaway. All of them are determined to knock out their rivals in the race to the banquet. This is the final chance to impress Great British Menu veteran Jeremy Lee with their dessert dishes – ‘Going for Gold’, modern-day Eton mess, and beetroot cake with chocolate mousse and fennel ice cream., Great British Menu is back and the fight is on as some of the nation’s greatest chefs battle for the chance to cook a glittering Olympic banquet. The feast will honour the hopes and achievements of the country’s sporting heroes, and it will be a glorious celebration of Britain’s culinary talents. This time it is the battle of the Scottish chefs – returning contender Alan Murchison and newcomers Colin Buchan and Mark Greenaway. All of them are determined to knock out their rivals in the race to the banquet. This is the final chance to impress Great British Menu veteran Jeremy Lee with their dessert dishes – ‘Going for Gold’, modern day Eton mess, and beetroot cake with chocolate mousse and fennel ice cream., Chefs compete for the chance to cook at a prestigious banquet., Great British Menu is back and the nation’s greatest chefs are competing to cook at a special banquet at the Royal Albert Hall to celebrate 25 years of Comic Relief’s Red Nose Day and celebrate the unsung heroes of charity work. Not only do they have to deliver a performance on a plate to win, they will also have to put a smile on everyone’s face. The chefs will also be set fundraising challenges to raise money for Comic Relief. Also, each week a special guest will also join the judging triumviate. Scottish returning contenders Michael Smith, Tony Singh and Mark Greenaway have just one more chance to impress veteran judge Angela Hartnett MBE and win their place in front of the judges. Will a comedy custard pie, a sophisticated chocolate dessert or doughnuts inspired by a Scottish tradition come out on top?, Chefs representing one of eight British regions have to make a starter, a fish course, a main course and a dessert for the judges.
Q&A :
Q: Who are the main cast members in “Great British Menu “Scotland Dessert ?
A: The main cast includes Matthew Fort,Prue Leith,Oliver Peyton.
Q: When Did the “Great British Menu” Scotland Dessert Released?
A: The Episode “Great British Menu” Scotland Dessert originally aired on 2008-04-24 and released in the year of .
Q: What Languages are available to watch “Great British Menu” Scotland Dessert?
A: Is also available in eng language.
Q: Where to watch “Great British Menu” Scotland Dessert ?
A: “Great British Menu” Scotland Dessert is Avaiable on Netflix. as its Netflix Originals.
